Today’s Menu

Food allergies and intolerances: Prior to placing your order, please speak to a member of the team about ingredients in your meal.

BRUNCH served 10am-12pm

Breakfast Bread (V) £6.50 Two slices of warmed fruit, seed & nut loaf with orange butter

Home Farm Granola (V, VG*) £8.50 Greek yoghurt, mixed seeds, orange honey & fresh fruit

Baked Harissa Beans (GF*, V, VG, N) £14 Hazelnut pesto, seasonal greens, pickled red onion, pumpkin seed & sourdough Add sausage £2

Chorizo Hash (GF*) £14.50 Baked eggs, greens, potatoes, saffron aioli & bread

Breakfast Brioches £13.50 Smoked bacon, sausage, caramelized onions, watercress, hash brown & bacon jam OR Crispy cauliflower, kimchi, roasted red pepper jam & labneh (GF*, V, VG*)

Breakfast Baguettes £7.50

Bacon (GF*) with bacon jam

Sausage with onion marmalade

Miso Mushroom, Spinach & Sage (GF*, V, VG) with onion marmalade

Extras £2: Hash brown/Sausage/Bacon/Miso mushrooms

 

LUNCH served 12pm-3pm

Small Plates

Halloumi Fries (GF, V) £8.50 Home Farm sweet chilli jam

Specials

Nourish Bowl (GF, V, VG, N) £13 Beetroot hummus, carrot marmalade, roasted chickpeas, seasonal veg, pickled turnip, harissa sauce and mixed nut dukkha Add halloumi/sourdough £2

 

Today’s Soup (V, VG, GF*) please see black board – £6.55/£7.45 with baguette/£8.45 with cheese scone

Bombay Potatoes (GF, V, VG*) £12 Tamarind chutney, labneh, coriander oil, fresh pomegranate Add pitta £2

Baked Harissa Beans (GF*), V, VG, N) £14 Hazelnut pesto, seasonal greens, pickled red onion, pumpkin seed & sourdough Add sausage £2
 
Pulled Pork Burrito £15.50 Sweet shredded pulled pork, chipotle black beans, cheddar, slaw & citrus sauce

Crispy Cauliflower Pitta (V, VG, N) £14.50 Red pepper & walnut sauce, orange agave & pickled veggies

 

Pasties

Served with root vegetable slaw, dressed leaves & Burts crisps, choose from

Traditional steak pasty £11.95
Mature cheddar & onion pasty (V) £10.95

Baguettes

Generously filled, served with root vegetable slaw, dressed leaves & Burts crisps, choose from

Brie, pickled pear, hazelnut pesto, rocket & thyme honey £11.95 (GF*,V, VG*,N)
Hoisin pulled pork, kimchi & sriracha aioli £11.95
Reuban style, pastrami, gherkin, dijon aioli, Monterey Jack (GF*) £11.95
Mature cheddar & onion marmalade (GF* V) £10.95
Pulled Dartmoor ham, mature cheddar, wholegrain mustard mayo (GF*) £11.95

Kids (served 12pm-3pm)

Half Baguette (GF*) £6 with Burts Crisps Filled with Dartmoor pulled ham / cheddar cheese/both
Pesto Pasta (V, VG) £6.50 Add cheese £1
Mini Nourish Bowl (GF*, V, VG) £7 Turmeric hummus, carrot, baguette Add ham £1.50

TODAY’S CAKES

Please see the blackboard for todays selection of cakes, including gluten free & vegan options

Home Farm Scones

  • Scones served warm with butter:
    • Fruit or Plain £3.25
    • Cheese £3.50

Home Farm Cream Tea

  • Two of our fruit or plain scones with Cornish clotted cream, Devon strawberry jam and a cup of tea. With one tea £9.95, with two teas £11.95 (Swap tea for coffee +95p) We can also do a vegan cream tea and a gluten free cream tea with at least 24 hours notice please email info@homefarmcafe.co.uk to reserve one.

Home Farm Cheese Tea

  • Two of our cheese scones with mature West Country cheddar, onion marmalade (add pulled ham £2) and a cup of tea. With one tea £10.55, with two teas £12.55 (Swap tea for coffee +95p)

ICE CREAM TUBS & ICE LOLLIES

  • Selection of ice lollies and Dartmoor ice cream tubs in the freezer, choose and help yourself £3.50

CRISPS

  • Burt’s sea salt £1.00
  • Burt’s mature cheddar & onion £1.00
  • Burt’s salt and vinegar £1.00

DOG TREATS

  • Dog Treat Pouches – various flavours £2.50
  • Pork Sausage £1.50
  • Pup Ice Lollies £2.50

Outside Seating

  • Find any table that’s free
  • Pick up a copy of today’s menu from the holder
  • Join the queue to order & pay (card only)
  • A pager will beep when your order is ready
  • Collect your food & drinks from the collection station
  • Thank you for taking your tray to the clearing station when you leave

Inside Seating

  • Come in and choose any table that’s free
  • Browse today’s menu on your table
  • Note your table number
  • Join the queue to order & pay (card only)
  • We will bring your food & drinks to you when they are ready
  • We will clear your table when you leave

Allergies & Intolerances

  • Please speak to us about the ingredients in your meal before ordering
  • The Chef on duty can let you know what allergens are in each dish that day
  • Our kitchen is small and we handle nuts and gluten, so whilst we can prepare a meal without these ingredients we cannot avoid a risk of cross-contamination

OPEN DAILY 10am to 5pm (10am to 4pm in winter)

Drinks, cakes & scones available all day

Brunch 10am to Midday, Lunch Menu Midday to 3pm

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