Take-Away Dinner Menu

Friday 16th & Saturday 17th April 2021


Take-Away Dinner Menu Friday 16th and Saturday 17th April

Set Starter:-

Paprika roasted squash, pickled shallots, date ketchup and candied almond salad (V) £5.95 for one £8.95 for two

Main courses, choose from:-

Pulled Dartmoor beef, ale chutney, confit carrots, potato croquette, beef jus £12.50


Chicken chasseur, smoked bacon, mushroom and tomato sauce, thyme roast potatoes, roasted root vegetables £12.50


Charred onions tart, onion puree, goats cheese crumb, roast new potatoes, confit carrots £10.95

All served with garlic roasted purple sprouting broccoli

Desserts, choose from:-

White chocolate panna cotta, mango jelly, shortbread £5.95


Treacle tart, candied orange, clotted cream £5.95


Sharpham rustic and Devon blue cheese, brioche, pickles, onion marmalade £7.95

Special Offer £40 per couple – shared starter / two mains / two puddings

  • Order & Pay here no later than 5pm the day before
  • Collection is from the cafe between 4pm & 5pm on the day
  • Food allergies & intolerances: If you need to know the ingredients and allergens of these dishes please email us 
  • Your meals will come with reheating & serving instructions for you to follow at home