‘Home Farm at Home’

TAKE-OUT DINNER MENU

for Friday 27th & Saturday 28th November

BOOK NOW

27th/28th November

Shared Starter:-

Roasted squash, Devon blue cheese candied hazelnut and pickled purple carrot salad, red onion dressing (V) £5.95 for one / £8.95 for two

Main courses, choose from:-

Slow braised Dartmoor beef cobbler, smoked bacon, caramelised shallots, roast potato and root vegetable hash, roasted broccoli £12.50

Panko breaded chicken, roasted garlic and thyme parmentier potatoes, charred carrots, roasted broccoli, spiced arrabbiata sauce £11.95

Red onion tart tatin, roasted beetroot and walnut salad, garlic croutons, roasted broccoli, crushed potatoes £11.50

Desserts, choose from:-

Vanilla panna cotta, caramel apple compote, berry granola £4.95

Steamed chocolate sponge, chocolate sauce, clotted cream £4.95

£40 per couple – shared starter / two mains / two puddings + A FREE BOTTLE OF WINE

  • Book your date here no later than 5pm the day before
  • Email us your order no later than 5pm the day before info@homefarmcafe.co.uk
  • Default booking time is by 4pm on the day (but your order will be ready to collect anytime from midday to 5pm)
  • We will take payment (card only) when you collect
  • Food allergies & intolerances: If you need to know the ingredients and allergens of these dishes please ask
  • Your meals will come with reheating & serving instructions for you to follow at home
  • We’d love any feedback. You can email our General Manager direct on jenny@homefarmcafe.co.uk

‘HOME FARM AT HOME’

TAKEAWAY DINNER EVERY FRIDAY & SATURDAY NIGHT

Shared Starter

Two Main Courses

Two Desserts

£40 + A FREE BOTTLE OF WINE

Booking essential. Book & order by Midnight the day before, collect anytime between midday & 5pm