Evening Menu – Week Beginning 24th June

//Evening Menu – Week Beginning 24th June

Evening Menu – Week Beginning 24th June

Join us for Dinner

Arrive at 7pm for a 7:30pm dinner. Enjoy a drink, whilst you peruse the menu and soak up the atmosphere of our little candlelit restaurant.

Starter

Puy lentil, Devon blue cheese, poached peach and basil salad, citrus dressing

Sourdough with balsamic vinegar and olive oil

Your choice of

Slow roasted Lurcombe Farm ruby red Devon beef brisket, baked mushroom, roasted cherry tomatoes, crispy shallots, blue cheese sauce

Braised shoulder of Dartmoor pork, caramelised apple, Parma ham crisp, cider jus

Pan seared breast of Devon chicken, stuffing, smoked bacon and tarragon jus

Roasted tomato, shallot and smoked cheddar tart, salsa verde

Wild mushroom, spinach pearl barley risotto, truffle oil, crème fraiche

Served with

Roast Devon potatoes and a selection of seasonal vegetables

Dessert

Sticky toffee pudding, toffee sauce, vanilla ice cream

Rich chocolate mousse, hazelnut praline, coffee chantilly

Lemon posset, candied citrus, honeyed oats

Baileys crème brûlée, chocolate cookie

2019-06-24T19:05:24+00:00