Dinner Menu

Friday 30th & Saturday 31st July 

Dishes are served to share, with a choice of dessert

To start (served to the table to share)

Warm sourdough bread with sea salted butter

Red pepper tapenade

Marinated olives and feta cheese

Main course (served to the table to share)

BBQ beef taco, roast garlic aioli, pickled red onions

Buttermilk fried chicken, chimichurri, sour cream

Roast cherry tomato, mozzarella and pickled shallot salad, basil oil, balsamic

Root vegetable slaw, chilli jam, toasted peanuts, crispy onions

Halloumi fries, date ketchup

Warm new potato salad, spring onions, capers and garden herbs

Desserts (your choice)

 Passionfruit panna cotta, shortbread, meringue

Or

Custard tart, strawberries, clotted cream

Or

Chocolate torte, raspberry sorbet, raspberries

£25pp

Vegetarian Menu

Friday 30th & Saturday 31st July

(if you would like the vegetarian menu, please let us know when booking)

To start (served to the table to share)

Warm sourdough bread with sea salted butter

Red pepper tapenade

Marinated olives and feta cheese

Main course (served to the table to share)

BBQ pepper and roasted onion taco, roast garlic aioli, pickled red onions

Buttermilk fried jackfruit, chimichurri, sour cream

Roast cherry tomato, mozzarella and pickled shallot salad, basil oil, balsamic

Root vegetable slaw, chilli jam, toasted peanuts, crispy onions

Halloumi fries, date ketchup

Warm new potato salad, spring onions, capers and garden herbs

Desserts (your choice)

 Custard tart, strawberries, clotted cream

Or

Chocolate torte, raspberry sorbet, raspberries

£25pp 

(Please let us know if you would like the Vegetarian Menu when booking)

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**FOOD ALLERGIES & INTOLERANCES**

Please contact us in advance to discuss any dietary requests. We can let you know the ingredients that will be used in the dishes and discuss any modifications to the menu.

Our chefs can cater for most dietary needs, including vegan.  For anyone with severe nut allergies or severe coeliacs disease we can prepare a meal without nuts or gluten in the dishes, but please be aware we do handle nuts and gluten on a regular basis, so cannot guarantee no cross-contamination. Please contact us and we will be happy to discuss your specific request. info@homefarmcafe.co.uk

Book early

We have limited safely distanced tables…. outside in our pretty courtyard, or inside. Decide your preference when booking.
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Any questions?

Email the team if you have any questions, or need help booking. We can respond faster and easier via email rather than telephone.
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Party sizes

Our largest tables seat 6 people.
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