Dinner Menu
Friday 30th & Saturday 31st July
Dishes are served to share, with a choice of dessert
To start (served to the table to share)
Warm sourdough bread with sea salted butter
Red pepper tapenade
Marinated olives and feta cheese
Main course (served to the table to share)
BBQ beef taco, roast garlic aioli, pickled red onions
Buttermilk fried chicken, chimichurri, sour cream
Roast cherry tomato, mozzarella and pickled shallot salad, basil oil, balsamic
Root vegetable slaw, chilli jam, toasted peanuts, crispy onions
Halloumi fries, date ketchup
Warm new potato salad, spring onions, capers and garden herbs
Desserts (your choice)
Passionfruit panna cotta, shortbread, meringue
Or
Custard tart, strawberries, clotted cream
Or
Chocolate torte, raspberry sorbet, raspberries
£25pp
Vegetarian Menu
Friday 30th & Saturday 31st July
(if you would like the vegetarian menu, please let us know when booking)
To start (served to the table to share)
Warm sourdough bread with sea salted butter
Red pepper tapenade
Marinated olives and feta cheese
Main course (served to the table to share)
BBQ pepper and roasted onion taco, roast garlic aioli, pickled red onions
Buttermilk fried jackfruit, chimichurri, sour cream
Roast cherry tomato, mozzarella and pickled shallot salad, basil oil, balsamic
Root vegetable slaw, chilli jam, toasted peanuts, crispy onions
Halloumi fries, date ketchup
Warm new potato salad, spring onions, capers and garden herbs
Desserts (your choice)
Custard tart, strawberries, clotted cream
Or
Chocolate torte, raspberry sorbet, raspberries
£25pp
(Please let us know if you would like the Vegetarian Menu when booking)
**FOOD ALLERGIES & INTOLERANCES**
Please contact us in advance to discuss any dietary requests. We can let you know the ingredients that will be used in the dishes and discuss any modifications to the menu.
Our chefs can cater for most dietary needs, including vegan. For anyone with severe nut allergies or severe coeliacs disease we can prepare a meal without nuts or gluten in the dishes, but please be aware we do handle nuts and gluten on a regular basis, so cannot guarantee no cross-contamination. Please contact us and we will be happy to discuss your specific request. info@homefarmcafe.co.uk
Book early
We have limited safely distanced tables…. book yours in advance to avoid disappointment.
Any questions?
Email the team if you have any questions, or need help booking. We can respond faster and easier via email rather than telephone.
