Dinner Menu

Thursday 12th & Friday 13th August

Dishes are served to share, with a choice of dessert

To start (served to the table to share)

Warm sourdough bread with blue cheese butter

Red onion marmalade

Spiced nuts

Main course (served to the table to share)

Mozzarella, roast garlic and thyme arancini, slow cooked beef ragu

Teriyaki chicken thighs, pickled carrots, sesame, crispy onions

Gem lettuce salad, mustard mayo, feta crumb, candied walnuts

Harissa roasted pepper, pumpkin seed and pickled shallot taco

Onion bhaji, curried yoghurt dip

Herb crumbed potato wedges, roast garlic aioli

Desserts (your choice)

 Apple sorbet, shortbread, meringue, salt caramel

Or

Steamed lemon and blueberry sponge, vanilla ice cream

Or

Chocolate panna cotta, chocolate soil, white chocolate

£25pp

Vegetarian Menu

Thursday 12th & Friday 13th August 

(if you would like the vegetarian menu, please let us know when booking)

To start (served to the table to share)

Warm sourdough bread with blue cheese butter

Red onion marmalade

Spiced nuts

Main course (served to the table to share)

Mozzarella, roast garlic and thyme arancini, slow cooked tomato ragu

Teriyaki aubergine, pickled carrots, sesame, crispy onions

Gem lettuce salad, mustard mayo, feta crumb, candied walnuts

Harissa roasted pepper, pumpkin seed and pickled shallot taco

Onion bhaji, curried yoghurt dip

Herb crumbed potato wedges, roast garlic aioli

Desserts (your choice)

 Apple sorbet, shortbread, meringue, salt caramel

Or

Steamed lemon and blueberry sponge, vanilla ice cream

£25pp 

(Please let us know if you would like the Vegetarian Menu when booking)

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**FOOD ALLERGIES & INTOLERANCES**

Please contact us in advance to discuss any dietary requests. We can let you know the ingredients that will be used in the dishes and discuss any modifications to the menu.

Our chefs can cater for most dietary needs, including vegan.  For anyone with severe nut allergies or severe coeliacs disease we can prepare a meal without nuts or gluten in the dishes, but please be aware we do handle nuts and gluten on a regular basis, so cannot guarantee no cross-contamination. Please contact us and we will be happy to discuss your specific request. info@homefarmcafe.co.uk

Book early

We have limited safely distanced tables…. outside in our pretty courtyard, or inside. Decide your preference when booking.
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Any questions?

Email the team if you have any questions, or need help booking. We can respond faster and easier via email rather than telephone.
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Party sizes

Our largest tables seat 6 people.
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