‘Home Farm at Home’ TAKEAWAY DINNER

EVERY FRIDAY & SATURDAY NIGHT

Shared Starter / Two Main Courses / Two Desserts

£40 per couple

Booking essential. Book & order by 5pm the day before, collect anytime between 4pm & 5pm on the day.

Take-Away Dinner Menu Friday 16th and Saturday 17th April

Set Starter:-

Paprika roasted squash, pickled shallots, date ketchup and candied almond salad (V) £5.95 for one £8.95 for two

Main courses, choose from:-

Pulled Dartmoor beef, ale chutney, confit carrots, potato croquette, beef jus £12.50

Or

Chicken chasseur, smoked bacon, mushroom and tomato sauce, time roast potatoes, roasted root vegetables £12.50

Or

Charred onions tart, onion puree, goats cheese crumb, roast new potatoes, confit carrots £10.95

All served with garlic roasted purple sprouting broccoli

Desserts, choose from:-

White chocolate panna cotta, mango jelly, shortbread £5.95

or

Treacle tart, candied orange, clotted cream £5.95

or

Sharpham rustic and Devon blue cheese, brioche, pickles, onion marmalade £7.95

Special Offer £40 per couple – shared starter / two mains / two puddings

ORDER NOW