‘Home Farm at Home’ TAKEAWAY DINNER

EVERY FRIDAY & SATURDAY NIGHT

Shared Starter / Two Main Courses / Two Desserts

£40 per couple

Booking essential. Book & order by 5pm the day before, collect anytime between 3pm & 4pm on the day.

Menu 22nd & 23rd January 2021

Shared Starter:-

Roasted cauliflower, pickled carrot, toasted almond and feta cheese salad (V) for one £5.95 for two £8.95

Main courses, choose from:-

Shredded Dartmoor chicken, ham and leek pie, dauphinoise potatoes, roasted root vegetables, braised savoy cabbage, cream sauce £12.50

or

Slow roast Dartmoor beef, panko onions, horseradish and smoked bacon croquette, roasted root vegetables, braised savoy cabbage, beef jus £12.95

or

Roasted mushroom and Devon blue cheese tart, pickled mushrooms, red onion ketchup, dauphinoise potatoes, roasted root vegetables, braised savoy cabbage, mustard sauce £11.50

Desserts, choose from:-

Milk chocolate panna cotta, blood orange gel, brownie £5.95

or

Steamed caramel apple sponge, custard £5.95

or

Sharpham rustic and Devon blue cheese, crostini, pickled celery, onion marmalade £7.95

BOOK NOW