‘Home Farm at Home’ TAKEAWAY DINNER

EVERY FRIDAY & SATURDAY NIGHT

Shared Starter / Two Main Courses / Two Desserts

£40 per couple

Booking essential. Book & order by 5pm the day before, collect anytime between 3pm & 4pm on the day.

Take-Away Dinner Menu Friday 26th & Saturday 27th February

Shared Starter:-

Warm balsamic roasted beetroot, walnut, feta cheese and pickled carrot salad (V) for one £5.95 for two £8.95

Main courses, choose from:-

Seared breast of Creedy Carver chicken, smoked bacon jam, pickled shallots, bacon crumb, fondant potato, roast roots, chicken jus £12.95

or

Pulled Dartmoor lamb and chorizo shepherd’s pie, roasted vegetables, crispy onions £12.50

or

Roasted squash and bean cassoulet, thyme crumb, potato and vegetables hash £10.50

All served with sautéed greens

Desserts, choose from:-

Raspberry and lemon pavlova £5.95

or

Chocolate mousse, white chocolate cookie £5.95

or

Smoked applewood and Devon blue cheese, brioche, pickled celery, onion marmalade £7.95

ORDER NOW