‘Home Farm at Home’ TAKEAWAY DINNER

EVERY FRIDAY & SATURDAY NIGHT

Shared Starter / Two Main Courses / Two Desserts

£40 per couple

Booking essential. Book & order by 5pm the day before, collect anytime between 3pm & 4pm on the day.

Take-Away Dinner Menu Friday 5th & Saturday 6th March

Shared Starter:-

Asian glass noodle salad, sweet pickled chilli and spring onion salsa, coriander (V) for one £5.95 for two £8.95

Main courses, choose from:-

Pulled Dartmoor beef, puff pastry, potato croquette, roasted carrot, beef jus £12.95

or

Coq au vin, chicken thigh and breast, smoked bacon, mushrooms and shallots with herb roasted new potatoes £12.50

or

Roasted carrot and sumac tart, labneh, toasted seeds, spiced new potatoes  £10.50

All served with sautéed greens

Desserts, choose from:-

Raspberry and vanilla cheesecake £5.95

or

Chocolate and peanut butter tart, clotted cream £5.95

or

Smoked applewood and Devon blue cheese, brioche, pickled celery, onion marmalade £7.95

Special Offer £40 per couple – shared starter / two mains / two puddings

ORDER NOW