‘Home Farm at Home’ TAKEAWAY DINNER

EVERY FRIDAY & SATURDAY NIGHT

Shared Starter / Two Main Courses / Two Desserts

£40 + A FREE BOTTLE OF WINE

Booking essential. Book & order by 5pm the day before, collect anytime between 4pm & 7pm on the day.

Menu 8th & 9th January 2021

Shared Starter:-

Roasted celeriac, celeriac and apple remoulade, Devon blue cheese and toasted hazelnut salad (V) for one £5.95 for two £8.95

Main courses, choose from:-

Pulled Dartmoor beef, roasted onion and smoked bacon pie, root vegetable and bacon cassoulet, fondant potato, garlic and thyme greens £12.95

or

Roast Devon chicken breast, pork stuffing, potato and leek croquette, roasted carrots, garlic and thyme greens, mustard sauce £12.50

or

Beetroot, apple and goats cheese tart, walnut crumb, apple chutney, fondant potato, roasted carrots, garlic and thyme greens, beetroot reduction (V) £11.50

Desserts, choose from:-

White chocolate panna cotta, chocolate soil, passionfruit curd £5.95

or

Steamed ginger pudding, toffee sauce, clotted cream £5.95

or

Sharpham Rustic, Devon blue cheese, pickled celery, onion marmalade, crostini £7.95

BOOK NOW